We've done it again!! Our quest for the absolute finest and best has ended once again, in our own back yard. The recipe for this positively "melt-in-your-mouth" Zucchini Spelt Bread came from Grandma Marie Moser, the beloved grandmother of one of our own employee's! This scrumptious, time-tested recipe handed down from generation to generation, does itself proud. Made with our wonderful Integrity Spelt, laced with pure vanilla, cinnamon and nutmeg.
Ingredients: Zucchini, Unbleached Spelt Flour, Raw Sugar, Whole Eggs, Expeller Pressed Canola Oil, Whole Grain Spelt Flour, Pure Vanilla, Sea Salt, Baking Soda, Baking Powder, Cinnamon, Nutmeg